博多葱しゃぶ　ぶあいそ　南3条店

7,500 yen (180 minutes all-you-can-drink included)

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●Let's start with the pot.Buaiso's proud "Two major specialties to choose from"

<Motsunabe>

This is the signature dish that is synonymous with Buaiso.

Choose from four types of dashi (miso, soy sauce, green onion salt, and red) and enjoy the exquisite flavor of domestic beef offal.

In particular, the "Miso Motsunabe" is made with a homemade blend of miso developed to suit Sapporo's food culture. It is rich in flavor yet easy to eat, making it popular with people of all ages and genders.

<Hakata leek shabu-shabu>

This surprisingly light shabu-shabu is made by simmering deep-rooted leeks, which become sweeter the more they are simmered in flying fish broth, together with Hokkaido pork.

This new specialty has many repeat customers who say, "It's not heavy even if you eat a lot," and "It's easy on the palate."

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●Assortment of three Hakata appetizers

Three small side dishes made with seasonal ingredients.Feel the atmosphere of Hakata with this first dish.

Assorted three kinds of horse sashimi delivered directly from Senko Farm in Kumamoto Prefecture

There are also rare cuts available that vary depending on the day, such as lean meat, double-headed goat meat, and horse meat.A melt-in-your-mouth flavor, the taste of authentic Kumamoto.

Shrimp and avocado salad

Tender shrimp and creamy avocado with homemade dressing.A refreshing dish that is popular with women.

Hakata Motsunabe or Hakata Leek Shabu-Shabu

Choose from Buaiso's specialty motsunabe or shabu-shabu served with golden broth.Please choose when making your reservation.

●Buaiso Shrimp Mayonnaise

Plump shrimp coated in a special sweet and spicy mayonnaise sauce.A specialty dish that goes well with alcohol.

Grilled horse loin from Kumamoto Prefecture

Flavor-packed lean loin is grilled to perfection.It is rich yet has a clean aftertaste.

●Hot pot final dish (please choose from rice porridge, cheese rice porridge, champon, or udon)

Delicious until the very end.Enjoy the deliciousness of the soup to the fullest.

●Seasonal fruits

Feel refreshed after your meal.Enjoy it according to the season.